Hoagie dip is really a crowd-satisfying appetizer that delivers all of the flavors of a vintage hoagie sandwich right into a creamy, quick-to-serve dip. Great for functions, match working day, or family members gatherings, this dip is loaded with savory meats, cheese, and tangy dressing, served along with crunchy chips or fresh new veggies. Itâs an enjoyable twist on the standard sandwich thatâs certain to be successful!
Begin by combining eight ounces of cream cheese and 1/2 cup of mayonnaise in a big bowl. Mix them together right until easy. Insert 1/4 cup of grated Parmesan cheese, one tablespoon of Italian seasoning, in addition to a pinch of salt and pepper. Blend until all ingredients are very well included.
Next, include one/2 cup of diced tomatoes (seeds taken off) and 1/two cup of chopped red onion to your mixture. These substances increase a new crunch and also a burst of coloration to the dip. Now, layer within your meats: 1/2 cup of finely chopped salami, one/two cup of diced ham, and one/2 cup of sliced pepperoni. These cured meats give the dip its hoagie dip recipe signature hoagie flavor. Stir almost everything jointly right until evenly put together.
For the ending contact, sprinkle 1 cup of shredded provolone cheese and 1/two cup of shredded lettuce on top rated. To include slightly more zing, drizzle with 1 tablespoon of red wine vinegar and one tablespoon of olive oil, then give it a closing combine.
Serve this hoagie dip with hoagie dip recipe crispy chips, crunchy crackers, or fresh greens like celery and bell peppers for dipping. This dip is an enjoyable and simple approach to appreciate all the very best parts of a hoagie sandwich in a far more practical, shareable type. Itâs perfect for relaxed get-togethers, giving a scrumptious flavor on the vintage sandwich in each Chunk!